Production Partner II
Company: H-E-B
Location: Corpus Christi
Posted on: February 8, 2025
Job Description:
ResponsibilitiesH-E-B Manufacturing's goal is to achieve
superior self-manufactured products through high-quality, low-cost
foods. We're committed to Partner growth, development, and training
while continually achieving superior levels of service. As a
Manufacturing Production Partner II, you'll serve as part of the
operational team that strives to achieve superior business results
through self-manufactured products.Do you have a:
- HEART FOR PEOPLE... ability to work in a team environment?
- HEAD FOR BUSINESS... knowledge of QES standards?
- PASSION FOR RESULTS... drive to maintain processes and
equipment in optimum condition?We are looking for:
- a high school diploma
- certification in Team SkillsWhat is the work?Manufacturing
Operations:
- Maintains total process ownership (TPO) to ensure optimum
condition of manufacturing processes and equipment
- Performs product handling to convert raw material into finished
goods (e.g., cutting, trimming, slicing, dicing, seasoning, mixing,
decorating, designing, icing, digital processing)
- Applies basic knowledge of / completes Mfg system (QMS)
documentation
- Assists with preparing / loading production materials
- Checks for accuracy of product
- Fabricates / fills product containers, as necessary
- Ensures product quality control to comply with product
specifications
- Performs Production Partner I duties as needed
- Depending on the plant, machine operation may include
intermediate-level operation, production setup, changeover,
cleaning, and troubleshooting of various equipment.Shipping:
- Packs finished goods into shipping units
- Palletizes shipping units in an interlocking manner, using
correct tie height
- Ensures pallets are strapped / stretch-wrapped to minimize
product shifting or damage
- Selects orders
- Operates a forklift
- Verifies product is in good condition for shipment
- Loads trailers with finished goods
- Documents outgoing product
- Requests / releases trailersReceiving:
- Unloads trailers of raw material
- Breaks down pallets / separates product, when needed
- Verifies product to bill of lading
- May verify product specification meets company standards, via
internal testing (e.g., Certificate of Analysis)Sanitation:
- Assembles / disassembles equipment for cleaning and
sanitizing
- May use automated cleaning systems
- May use various chemical agentsWhat is your background?
- High school diploma
- Certification in Team SkillsDo you have what it takes to be a
fit as an H-E-B Production Partner?
- Technical knowledge of automated cleaning skills and chemical
cleaning agents
- Technical knowledge / basic understanding of equipment assembly
and disassembly
- Understanding of QES standards
- Organization skills; attention to detail
- Math (+,-,*,/) skills
- Reading and writing skills
- PC skills
- Bi-lingual language skills a plus
- Ability to work in a team-based environment
- Ability to communicate effectively
- Ability to operate machines or equipment at an intermediate
levelCan you...
- Travel by car or plane with overnight stays
- Work extended hours / rotating schedules
- Maneuver through the facility; perform functions of the job,
with or without accommodation (standing, stooping, bending,
etc.)
- Work in wet, cold, or hot environments, depending on Plant
locationPhysical Requirements:
- Bakery: 60 to 90 degrees F; regularly lift 10-25 lbs;
occasionally lift 50 lbs
- Culinary Center - Houston: -20 to 32 degrees in storage
freezer; 28 to 48 degrees F in some areas; regularly lift 10-25 lbs
or 35 lbs; occasionally lift 50-60 lbs
- Floral: temperature-controlled environment ranging from 35 to
75 degrees F; regularly lift 35 lbs; occasionally lift 50 lbs
- Ice Cream: -2 to 80 degrees F in palletizing area; regularly
lift 10-25 lbs; occasionally lift 55 lbs
- Meat: routinely 32 to 50 degrees F in a cold wet environment;
regularly lift 10-25 lbs; occasionally lift 50-60 lbs
- Milk - HOU: temperature-controlled in some areas, 36 degrees F
in some areas; regularly lift 10-25 lbs or 50 lbs; occasionally
lift 50 lbs
- Milk - SA: 35 degrees in some areas; regularly lift 50 lbs
- Print: climate-controlled temperatures; regularly lift 10-25
lbs; occasionally lift 50 lbs
- Snacks: temperature-controlled environment ranging from 75 to
85 degrees F; regularly lift 15 lbs; occasionally lift 50-60
lbs
- Tortilla: 60 to 88 degrees F; regularly lift 10-25 lbs;
occasionally lift up to 60 lbsJob Posting ID: MPROD4242
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Keywords: H-E-B, Corpus Christi , Production Partner II, Professions , Corpus Christi, Texas
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